THE US GRANT, San Diego Thanksgiving Buffet is a cherished holiday tradition that never ceases to amaze!
Executive Chef Mark Kropczynski has prepared a journey of seasonal tastes, starting with fresh soups and salads, then navigate through specialties of land and sea - including traditional Holiday fare - and finish your feast with housemade desserts.
THE US GRANT San Diego Thanksgiving Buffet is an all-encompassing family celebration with live music to complete the holiday in style.
Allow THE US GRANT to cater your San Diego Thanksgiving celebration! Savor a gourmet Thanksgiving meal in the comfort of your home, prepared to perfection by Executive Chef Mark Kropczynski.
Pick-up your ready to serve package on Wednesday with Chef ’s Thanksgiving feast of Roasted Turkey, Chestnut Apple Stuffing, Roasted Squash, Creamy Mashed Potatoes, and more!
Before or as guests arrive, simply follow the warming instructions, and enjoy a stress-free holiday relishing in compliments from your guests!
For a more intimate San Diego Thanksgiving celebration, join us in The Grant Grill for a 4-course holiday dinner ($85) including a Roasted Turkey entree option.
Enhance your Thanksgiving Day fine dining experience with wine pairings curated by our Sommelier.
Grant Grill dinner reservations will be available 4 pm - 9pm on Thanksgiving.